HGV Multi-Drop Driver

As a Field To Fork Driver you will be delivering fresh produce to customers including restaurants, hospitals, schools and more. A high level of customer service is needed as you will essentially be the face of the company that our chefs will see on a day to day, along with this we require our drivers to show dilegence when delivering goods making sure that the deliveries are not damaged, missing items and are left in the correct places. In line with this we also need a good level of communication with the rest of the team to provide ETA's and any other updates on your route.

All of our drivers use an app downloaded onto their mobile to mark deliveries as done, provide proof of delivery with a picture, register the vehicle temperature's and complete their vehicle walk round check before they start their round. As a lorry driver this is especially important and drivers must be fully compliant to all CPC rules.