Pastry Chef Supervisor 17 - 18 per hour


Company 

DAHC

Location 

London

Employment Hours 

Full Time

Employment Type 

Permanent

Salary 

Job Requirements/Description
Pastry Supervisor wanted £17 - £18 per hour
We are a successful Pastry Chef Supervisor Production looking to recruit for an experienced Viennoiserie Baker to work within a team of around 8 people. You need to have o ver 3 years of experience with lamination .
You need to have skills that include:
  • Pastry / Cake production
  • Team of 8
  • £17 - 18 per hour possibly more
  • Central to West London

We would very much lik click apply for full job details
Company 

DAHC

Location 

London

Employment Hours 

Full Time

Employment Type 

Permanent

Salary 

An unhandled error has occurred. Reload 🗙